Freshly prepared, lunch is served to our students every day from 12:00 am till 1:00 pm. It is daily prepared by our cook Michael Nowicki in Viernheim. Lunch is served with poultry or beef meat twice a week. There is usually one fish dish in a week.
Lunch is mandatory for students of the Metropolitan International School in Viernheim.
We receive some of our foods from a farm in the nearby Odenwald: Langklingerhof | einfach anders
Cook Michael Nowicki
Monday | Tuesday | Wednesday | Thursday | Friday | |
Side Salad | Salad buffet | Salad buffet | Salad buffet | Salad buffet | Salad of the day |
Main Course | Spaghetti Bolognese made with local beef from Odenwald, with parmesan 1,7 |
Baked camembert with mashed potatoes, cranberries and cucumber salad 1,3,7,M |
Stuffed burritos (vegi) au gratin 1,7 |
Home made dumplings with a mushroom or herb cream sauce 1,3,7 |
Tomato cream soup with noodles and baguette 1,7 |
Alternative dish | |||||
Vegetarian / Vegan | Spaghetti with vegetable sauce 1 | ||||
Lactose free | |||||
Dessert | Fresh fruit | Fresh fruit | Fresh fruit | Fresh fruit | Warm rice pudding with cinnamon cherries 7,M |
Monday | Tuesday | Wednesday | Thursday | Friday | |
Side Salad | Salad buffet | Salad buffet | Salad buffet | Salad buffet | Salad buffet |
Main Course | Pasta with spinach in a tomato or cream sauce, with parmesan 1,7 | Beef stripes "Teriyaki" with vegetable and rice 6,11 |
Vegetable patties with a herb sauce and local noodles ("Spätzle") 1,3,7 |
Greek vegetable pot with feta and beans, roasted potato chips 7 |
Potato-peas soup with sour cream and chicken sausages and a Pretzel 1,7 |
) Alternative dish / Mannheim |
|||||
Vegetarian / Vegan | Vegetables "Teriyaki" without meet | Hot Dogs vegetarian | Potato-peas soup with sour cream and a Pretzel 1,7 | ||
Lactose free | |||||
Dessert | Fresh fruit | Fresh fruit | Fresh fruit | Fresh fruit |
Fresh fruit |
1. Gluten
2. Crustaceans
3. Eggs and egg products
4. Fish and fish products
5. Peanuts and peanuts products
6. Soy and soy products
7. Lactose (Milk and milk products)
8. Peel fruits, nuts and almonds
9. Celery and celery products
10. Mustard and mustard products
11. Sesame seeds
12. Sulfur dioxide and sulfite
13. Lupine and lupine products
14. Molluscs, e. g. seashell & calamari
Tel: 0049 6204 7087796
Mo - Fr 7:30 am - 2:00 pm
Tel: 0049 621 445 882 83
Mo - Fr 8:00 am - 4:00 pm
Tel: 00 49 6221 726 7900
Mo - Fr 8:00 am - 4:00 pm
You find us in Viernheim - Mannheim - Heidelberg